This plant blossoms very early in Spring and during its blossoming it
shows a small plume of white flowers and beautiful green leaves which
smell like a garlic. It is a quite common plant and it grows along bushes,
ditches or near woods.
Use Its leaves are used to flavour salads or to prepare a green sauce,
where its garlic flavour links very well.
Picture and text of Tebaldo Lorini Translated by Gianna Toni